Monday, October 26, 2009

Sneak Peek 2 - from our Sealife Dessert Bar Shoot


Last Friday we had a lot of fun putting together our first dessert bar design for our 2010 Style Catalogue. And the best part? We got to eat the yummy (lemon mud) cake afterwards! The cake was designed by Imbue and made by Taya from Deliciously Decadent Cake Design.


We put our cupcakes in these cute little pleated cups (30 cents each from Imbue Weddings) and added the striped flags (below) to our blue cupcakes for individual shots (15 cents each from Imbue Weddings).

For more details before the catalogue comes out at the end of this year please contact us on 0401 788 965 or via email at info@imbueweddings.com.au.

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